MALAYALAM PACHAKAM PDF

Pachakam offers healthy & delicious Naadan that will add some zing and Soaked Rice flakes (Avil Nanachathu) is a traditional Kerala snack item made with. Malayalam pachakam Ebooks – Read Malayalam Pachakam Books exclusively on Dailyhunt. Pachakam is an app for South Indian and Kerala recipes in Malayalam language. Pachakam includes a detailed and categorized Kerala.

Author: Voodoolkree Zulkigul
Country: Guatemala
Language: English (Spanish)
Genre: Love
Published (Last): 20 November 2011
Pages: 493
PDF File Size: 6.34 Mb
ePub File Size: 10.59 Mb
ISBN: 480-1-85649-660-1
Downloads: 7187
Price: Free* [*Free Regsitration Required]
Uploader: Gronris

Malayalam Pachakam (pachakam) Ebooks

Mutton Pepper gravy is a delicious Indian recipe served as a gravy for tiffins. This is a perfect side dish for, rotis, chappathis even with rice. This is a simple curry where in the boiled tapioca is sauted with spices and onions. Prawn masala mwlayalam is a rice pancake stuffed with a spiced mixture of prawns and steamed usually in banana leaf placed in a steamer.

Indian style Ginger Chicken is an easy to make sizzling spicy chicken recipe. This is a very famous chicken preparation. Ginger not only adds a wonderful taste to this dish but oachakam makes the dish more digestible.

Soaked Rice flakes Avil Nanachathu is a traditional Kerala snack item made with beaten rice flakes aval coconut malayalma jaggery.

This is the best evening time for kids and adults. It is healthy too. Varutha Ulli Chammanthi Podi is an unique recipe from the state of Kerala.

This is the best side dish ith boiled rice.

This spicy dish is prepared with onions and other masalas and spices. Dried Tuna fish is called Maasu. Maasu is mostly available in Lakshadweep. Maasu Podichath is a traditional dish of Lakshadweep pachakwm.

Naadan Recipes from Kerala Kitchens | Pachakam

Maasu podichath is easy to make and good in taste. Vellarikka Chakka Kuru Curry is a delicious vegetarian side dish served with hot rice for noon day meals. The pxchakam styled Vellarikka Chakka Kuru Curry is a nutritious combo of jackfruit seeds and cucumber. Vellarikka Chakka Kuru Curry is unique and special with sliced vellarikka and jack fruit seeds cooked with an aromatic coconut mixture and seasoned with fried shallots. Vellarikka malayalaj jackfruit seeds are nutritious rich in vital nutrients required for body.

  1N4743A DATASHEET PDF

Vellarikka Chakka Kuru Curry is one of the easiest dishes to prepare.

You can explore a well detailed Malyaalam Chakka Kuru Curry here. A fried egg is a cooked dish commonly made using a fresh hen’s egg, fried whole with minimal accompaniment. Boiled eggs fried with hot and spicy masala tastes awesome.

Easy Beef Biriyani is a very tasty Kerala dish cooked with readily available herbs and spices. Cooked pachaiam beef blended with fragrant rice is one of the most aromatic whole meals one will ever dream to savour. What makes Easy Pachqkam Biriyani unique is the style of cooking, no hectic and time consuming dum technique required.

Easy Beef Biriyani dish comes in handy when unexpected guests arrive and you are obliged to treat them with something Special. Medium sliced beef pieces are combined with ginger-garlic paste, garam masala, other required ingredients and cooked in a pressure cooker. Fry pachkaam rice and keep aside. Stir in lightly fried rice, add salt and cook for 5 minutes. The rich, enticing flavour of Easy Beef Biriyani will be already filling the room. Avoli plichathu is the most sought after Kerala delicacy.

Kerala Recipes

Avoli is a particular variety of fish which is mostly available in all districts malayakam Kerala. This fish fry is prepared with the special marination of fish.

Wheat Unniyappam is jalayalam tasty tea time snack that can be easily prepared at home. Soft Unniyappams are a vogue in Kerala. Very popular in Kerala, Wheat Unniyappam is a snack you will relish to the core, loved by young and old alike. Wheat Unniyappam is unique and special with wheat jaggery mixture poured into hot moulds and deep mslayalam in oil.

  GRUNDFOS MP204 PDF

Wheat Unniyappam is a nutritious snack with the goodness of bananas. You can explore a well detailed Wheat Unniyappam snack here. Nizana Shammas is a hosewife who has lots of interest n cooking. She is malayalsm expert in providing various traditional recipes. Renukadevi Kumanan is a well versed person in providing varities of South Indian recipes and also some modern recipes.

She used to try varities of recipes from different cuisines.

Filter More from this results: Fried Ginger Malahalam Pathiri Fried ginger garlic pathiri is a crispy tasty pathiri which you can give with any curry. Prawns Masala Ada Prawn masala ada pacgakam a rice pancake stuffed with a spiced mixture of prawns and steamed usually in banana leaf placed in a steamer. Maasu Podichath Dried Tuna fish is called Maasu. Egg Porichadhu A fried egg is a cooked dish commonly made using a fresh hen’s egg, fried whole with minimal accompaniment.

Avoli Porichathu Avoli plichathu is the most sought after Kerala delicacy. Nizana Shammas Nizana Shammas is a hosewife who has lots of interest n cooking.

Recipes of Nizana Shammas. Renukadevi Kumanan Renukadevi Kumanan is pachaiam well versed person in providing varities of South Indian recipes and also some modern recipes. Recipes of Renukadevi Kumanan.

Give Feedback Contact Support.